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Celebrate Father's Day at Harvey Nichols Bristol in Cabot Circus on 21st June from 11am to 5pm. Enjoy a brunch dish or a roast dinner from the à la carte menu, with a complimentary beer and a goody bag for dad included.
Brunch options include an English Breakfast, Sirloin steak with chimichurri and Blackmore Vale buttermilk pancakes with a choice of smoked bacon or caramelised banana.
The à la carte menu features seasonal dishes made with ingredients from local suppliers, including starters, mains, desserts and sides. Booking is recommended.
Important: Whilst we take reasonable care to ensure that all information is correct Terms & Conditions for more details.
